Four natural treatments for Crohn’s Disease

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We started off last time talking about Crohn’s disease and the causes of this disease. Today we’d be discussing some natural treatments if this disease.  Apparently, Crohn’s disease cannot be cured but medications such as steroids and immunosuppressants are used to slow the progression of disease. If these aren’t effective, a patient may require surgery. Additionally, patients with Crohn’s disease may need to receive regular screening for colorectal cancer due to increased risk.

TREATMENTS 

Probiotics: According to an article by Healthline published on the 10th of September 2019, probiotics are living microorganisms that you can consume. They are found in certain foods or you can take probiotic supplements. You can find them in foods like yogurt, sauerkraut, kimchi and so on. They act very much like the good bacteria in your gut. Probiotics may be more or less beneficial depending on the location and stage of your disease. Some strains might work for one person but not others. If there’s any need to  try them, they’re usually safe with mild side effects, like gas and bloating and that’s all!

Fish Oils: Also called omega-3 fatty acids, are a popular remedy for many health problems that involve inflammation. You can get them by eating fatty fish like salmon, mackerel, and herring. They’re also available in pill form. Will they relieve the inflammation that Crohn’s causes in your intestine? Scientists aren’t 100% sure but its also been suggested that it has benefits for those with Crohn’s too and they’re generally safe, so if you want to give them a try. Just let your doctor know before you start taking them.

Herbal and botanical treatments: There are some herbal and botanical treatments that may help ease the symptoms of Crohn’s disease. These include aloe vera juice, slippery elm bark, chamomile and peppermint Again, talk to you doctor before trying any herbal or botanical treatments. Some can interact dangerously with medications you might be taking. They may also have undesirable side effects.

Prebiotics: According to an article by WebMd, Medically Reviewed by Brunilda Nazario, MD on the 19th of October, 2020, some foods have these natural substances, which provide fuel for the helpful bacteria growing in your digestive tract. Get them in bananas, onions, leeks, Jerusalem artichokes, asparagus, and dandelion greens. Studies haven’t found any evidence that adding prebiotic foods to your diet will help your symptoms. But again, they won’t hurt you if you want to try them.

 

Note: Before trying all of these mentioned, seek the advice from your doctor to give a go ahead.